Though there are only 3 primary reasons a duck might quack, there are plenty of ways to help solve all of these issues. Over the years, I’ve found that sometimes the simplest solutions are the most effective. The simple act of adding a large fallen branch to the duck pen can be all it takes…
Mango is a very popular food for people and one that is widely available in most grocery stores today. As ducks are omnivores, like people, can they eat mango, too? Whether you’re looking at mango scraps as a potentially valuable source of forage for your flock or as a treat for your pets, you can…
Ducks can be much trickier to keep laying eggs than chickens. However, if you have ever tasted a duck egg, you know that it’s worth the trouble. Over the years, I have encountered every single one of these reasons why a duck will stop laying eggs and I can assure you that there is always…
Ducks are a wonderful addition to a farm. Not only are they efficient at eating up scraps and turning them into eggs, but they can also help control unwanted pests and weeds. They’re a bit like the goat of the bird world. That said, like goats, they can come with a few unwanted behaviors that…
Bans on foie gras are in effect in a number of areas due to the often unethical production methods used by many foie gras farmers. However, before we can condemn foie gras production as animal abuse, it’s important to understand just what foie gras farms do. Then we can understand how foie gras production can…
People have been debating for decades whether or not foie gras is ethical due to the methods required for its production. On the one hand, it’s a fundamental part of French culture and cuisine. It also has a long and fascinating history involving many countries and peoples. On the other hand, it’s a sad fact…
Foie gras has an intriguing history behind it. Today, it remains a big part of French culture in France and for those who want to experience the culture there. However, it’s a very controversial delicacy due to the way it is produced. Some people are convinced that supporting foie gras farmers equals supporting animal abuse….
If you’re interested in French cuisine, you’ve probably heard about this food; it’s quite an iconic – though controversial – delicacy. The term “foie gras” doesn’t sound quite as nice in English; it literally means “fatty liver”, which is just what this food is. It’s a duck or goose liver that has been fattened through…